The famous “Rutherford Dust Effect” noted for its rich cocoa powder flavors and romantic, earthy tannins are ever more present in this 2020 Grenache vintage. Aromas of dried rose petals, rhubarb and molasses lead into expansive layers of velvety black cherry, maple and cedar, finishing with nuances of dark chocolate and leather. Grenache is one of the best food friendly wines for any occasion. 71 cases produced. 100% Grenache, 5.87 g/L TA, 3.55 pH, 14.5% Alc.